These first two weeks of the Professional Dance Experience have gone by so quickly! The dancers learned a section from Cinderella by Matthew Powell and had a brand new piece created on them by Kelsey Bartman! The last 2 weeks the dancers get to work with 3 more guest teachers! Dawn M. Bazemore, a former faculty member of BBTCD, is teaching
Only 3 days until BBTCD will compete at Youth America Grand Prix*! We are excited to be taking 6 dancers this year and entering the Pre-competitive category for the first time. A lot of time and hard work goes into the preparation for this weekend. I would estimate around 250 hours of rehearsals since September between all the dancers!
Berks Ballet Theatre Conservatory of Dance and Company are performing this weekend with the Limon Dance Company in collaboration with The Miller Center for the Arts. This is the first time that all 4 organizations have collaborated and we are excited for the opportunities it’s offering our dancers and the community! An excerpt from the Reading Eagle’s Weekend section by
Having a slicked back, clean bun is key to a good performance! Many a ballerina will blame it on their crooked bun if they have an off performance! Here is a video of Gabby and Olivia from Ballet 7 showing you how it’s done! Follow their step by step instructions. I’ve included 5 key steps to making a proper bun
How important is it for young dancers to train based on their age? It’s a question that’s often debated amongst parents, teachers and dancers themselves. Good dance programs will build a solid foundation before pushing young dancers beyond the limits of their growing bodies. A solid foundation includes coordination, musicality, spacial awareness, flexibility, strength and the ability to focus and